Some of Our Clients
Currently we are catering to all major Multi National companies. Client list can be provided on request.
Amidst the pandemic Covid 19, we have upped our standards of hygiene to match the world standards. We strictly follow all WHO protocols & guidelines. We are one of the first Hospitality Companies to start Contactless Check in, Check out & In Room Orders. Our major staff stays in-house & is at your service 24x7. We conduct temperature tests daily, use masks & gloves at all times.
Your Corporate Guest House, We Manage!
TIM has in-depth experience of handling Company Guest Houses. TIM delivers a 5 star kind of experience with a well spoken Butler, Trained Chef, to meet with the expectations of your senior management. We also have expertise in providing facilities for Middle-Management making their stay super comfortable.
AT present TIM manages Guest Houses for Major Telecom Companies, Auto Giants, Infrastructure & Retail companies. TIM has the blend of experience & dedication to efficiently run your Guest House.
Ready Facility
Guest House Management / Facility Management
Creating Facility with Property Management
VIP Guest House / Transit Homes / Corporate Housing
Our Services
TIM Corporate Guest Houses provide end to end solutions and listed below are services offered by us:
Reservation and Supervision of Guesthouse
A dedicated reservation staff will be managing the guesthouse inventory and all email communications.
Dedicated Online Portal access with dashboard for complete MIS report.
A Dedicated Supervisor will be deployed for the Guest House.
Supervisor will meet all the guests and attend to problems if any.
24 Hrs Hotline number will be displayed at the Guest House.
Management of Kitchen & Hospitality Services
Preparation of Breakfast / Lunch, Dinner and Snacks for the guests.
Check the hygiene and cleanliness of the Kitchen.
Necessary equipment need to be arranged.
A Waiter / Steward will serve food and beverage to the guests.
Take care of the cutlery and crockery used by the guests.
Hygiene and Sanitation of the dining hall.
To serve food hot and at right time to the guests.
Management of Linen
Linen (Bed Sheets and Towels) will be changed on daily basis.
Laundry Services to be provided.
Inventory to be provided on monthly basis.
Management of Pest Control
Pest & Rodent Control will be done on quarterly basis.
Sanitation to be done every fortnight.
Management of Housekeeping and Trash Control
Cleaning of guest rooms and bathrooms.
Remove and dispose of refuse and rubbish at the assigned area.
Clean all windows, doors and ventilators. Polish all brassware.
Hoover carpets and clean the corridors. Maintain a polite, dignified and helpful attitude towards the guests.
Guest Feedback Tracking
Guest feedback will be collected and shared with the company admin on a quarterly basis.
Staff Management
Providing replacement for Housekeeping and Kitchen staff at the guesthouse.
Verification of all the staff deployed at the Guest House.
All staff onsite will be covered under PF & ESIC scheme & will be drawing more than minimum wages set by the State Government.
